Banana Pudding

 

"A quick and easy banana pudding recipe - enjoy!"

 

Ingredients:

 1 (8 ounce) package cream cheese 

 1 (14 ounce) can sweetened condensed milk 

 1 (5 ounce) package instant vanilla pudding mix 

 3 cups cold milk 

 1 teaspoon vanilla extract 

 1 (8 ounce) container frozen whipped topping, thawed 

 4 bananas, sliced 

 1/2 (12 ounce) package vanilla wafers 

Directions:

1. In a large bowl, beat cream cheese until fluffy. Beat in condensed milk, pudding mix, cold milk and vanilla until smooth. Fold in 1/2 of the whipped topping.
2. Line the bottom of a 9x13 inch dish with vanilla wafers. Arrange sliced bananas evenly over wafers. Spread with pudding mixture. Top with remaining whipped topping. Chill.